Our ingredients are sourced from local farms and fishermen.
RAW BAR
Oysters — 3 ea | 1/2 dz 18 | 1 dz 36
Spinney Creek Maine, Daily Special
Countneck Clams — 3 ea | 1/2 dz 18 | 1 dz 36
Shrimp Cocktail — 2.50 ea | 1/2 dz 15 | 1 dz 30
Served with Strawberry Jalapeno Mignonette, Lime Zested Horseradish & Spicy Cocktail Sauce
Seafood Tower — 76
Lobster Tail, 2 Claws, 6 Count Neck Clams, 12 Spinney Creek Oysters, 6 Poached Shrimp, Tuna Poke Salad
The state of Maine suggests that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
THE GARDEN
Pointe House Salad — 12
Mixed baby greens, pineapple, carrot, tomato, cucumber, radish, sesame seed, ginger vinaigrette
Caesar Salad — 12
Romaine lettuce, parmesan, anchovy, croutons, creamy Caesar dressing
Watermelon and Feta — 8
Arugula, mint, balsamic vinegar reduction
SMALL PLATES
Clam Chowder — 10
Rhode Island clams, applewood bacon, potato, cream, thyme
Fried Calamari — 12
Pickled pepper salad, peanut, chili & ginger sauce
Sweet & Spicy Chicken Wings — 14
Maine Family Farms chicken wings, Thai chili & ginger glaze, carrot & jicama slaw
Lobster Wontons — 16
Maine Ocean Lobster, pickled ginger, smoked tea honey, seaweed salad
Beef Skewers — 18
Maine Family Farms Hangar Steak, pineapple, tomato, mushroom, teriyaki glaze, potato salad
Ahi Tuna Poké — 18
Sashimi-grade Yellowfin, orange, cucumber, red grape, radish, pickled ginger, sesame seed, herbs
Garlic Chili Shrimp — 18
Wild Gulf shrimp, coconut rice, cashew, chili, lime, black garlic butter
Mussels & Lobster — 20
PEI mussels, Maine Ocean Lobster, chimichurri butter, baguette
Baked Lobster Tail — 20
Maine Ocean Lobster, foraged seaweed, vanilla butter
ENTREES
Grilled Chicken & Barley Bowl — 18
Maine Family Farms chicken thigh, mushroom, carrot, red cabbage, sweet pea, cashew, chili
Vegetarian with Tofu — 18
Chicken & Waffles — 24
Hand-battered Maine Family Farms chicken, chive, citrus butter, lemongrass honey, spiced watermelon
Fish & Chips — 24
Wild caught haddock, fingerling potato, tartar sauce, lemon
Lobster Roll — 24
Butter-griddled roll, Maine Ocean Lobster, celery, mayo, house potato chips
Atlantic Salmon — 25
Pan seared salmon, black rice, green bean, red pepper puree, watercress and citrus salad
Seared Sea Scallops — 26
Black rice, carrot, beet, hoisin glaze, bacon jam
Lobster Corn Pudding — 28
Vanilla poached Maine Ocean Lobster, applewood-smoked bacon, jalapeno, sweet corn, cream, fingerling potato, blueberry reduction
Lobster Scampi — 28
Maine Ocean Lobster, hand-made linguini, roasted tomato, sweet pea, kale, garlic, butter, baguette
Pointe Seafood Cioppino —38
Maine Ocean Lobster, sea scallops, PEI mussels, gulf shrimp, Rhode Island Clams, house sausage, dashi, baguette
Steak Frites — 45
16 oz Maine Family Farms ribeye, fingerling potato, mushroom, fried shallot, scallion butter
Add lobster — Market Price
SIDES
Pistachio Brown Butter Green Beans — 8
Whole butter, Romano cheese
Red Miso Carrots — 8
Butter, herbs, sea salt
Chinese Broccoli — 8
Fermented black bean sauce, pickled red peppers, fried shallots
SWEET DREAMS
Seasonal Fruit Shortcake — 9
Lemon pound cake, seasonal macerated fruit, granulated lime, whipped cream
Carrot Cake Waffle — 8
Cinnamon cream cheese drizzle, toasted crushed pistachio, candied carrots
Chocolate Pot De Crème — 10
Shaved chocolate, whipped cream
Smores Cast Iron Skillet (for Two) — 16
Melted Belgian chocolate, toasted marshmallow, toasted coconut, graham cracker dippers
Have your cake and drink it, too — Check out our delicious dessert cocktails here!